Vanilla Sponge / Apricot & Rosemary Jelly / Almond & Rosemary Mousse
Almond Rosemary & Apricot Mousse
$88.00Price
Let me know when you would like it or WhatsApp me at 80424697
Almond milk cooked with rosemary to unlock the fragrance is then made into a mild and subtle mousse, paired with apricot & rosemary jelly and jaconde imbibed with apricot liquor syrup. Finished with a white chocolate flocage, rehydrated apricot and apricot rosemary glaze.